|Teff is "the" grain of Ethiopia.|
|This is banana bread. Teff is perfect to add to sweet breads. It adds a great texture and lots of nutrition. And everyone loves it.|
HEALTH BENEFITS OF TEFF
Teff is an easy add to egg dishes. It adds great texture to all egg dishes. And it looks great. I would add 1 to 2 tablespoons to your omelet.
|Another Teff Omelet. Look how pretty the grain is.|
Waffles and pancakes are the perfect foods for Teff. Just add how ever much you can handle and enjoy the crispy texture and taste and not to mention the wonderful nutrition you will be getting. I would add about 1/4 cup to1/2 cup Teff to your recipe.
|Artisan Teff Bread|
Bread making is another way to use this wonderful grain. So easy to just add it to your bread. The texture is amazing and I love the crust on artisan breads. It is amazing. From rolls to French Breads it is wonderful. No recipe needed, just add some and enjoy the experience. I would add 1/4 cup to 1 cup depending on the size of your recipe. 1/4 cup to one loaf size.
|So small you cannot even tell it is in the salad. Looks like pepper. But the texture is great.|
|Teff, the smallest most nutritious grain in the world.|
|Teff grows as a tall grass.|